
- Uniform temperature level on the grill plates (±4.3 °C)
- Timer
- Tempo des Vorheizens (TØ v. 20–150 °C: 2 : 02 Minuten)
- Meat & fish achieve only a minimum of roast aromas from the outside
Anyone who wants to get grilling quickly and serve the barbecue-flavoured delicacies of meat, fish, vegetables, etc. will have fun with this model: After only 2 : 02 minutes (TØ v. 20-150 °C), temperatures of 150 °C can already be measured on the grill plates. Another expression of the quality of the technology here is that the temperatures in all parts of the grill plates are more or less uniform...