Cast iron, wood, steel, and organic canola oil seasoning. Natural, simple, and robust. With its natural non-stick surface that improves with age, our cast iron cookware is made to last, year after year, from generation to generation. Our production process is simple yet a demanding handicraft. Every cast iron object is cast in a unique sand mold which is separated after cooling. This process makes every Skeppshult product unique. Simply a proud piece of handicraft from the deep forests in Småland, southern Sweden.

Please note that dry spices only should be used. Moist spices and salt can potentially cause corrosion on grinding surfaces. Clean with a brush and keep the grinder dry at all times.