The round, graphite grey cocotte from Staub is made of cast iron and has a matt black enamel interior. These two materials make it particularly suitable for slow cooking and braising, as both cast iron and enamel distribute heat evenly and release it slowly. Both also enhance the natural flavour of food and thus ensure a delicious aroma. Other advantages are their robustness, ease of maintenance and the fact that enamel gets better the more it is used. In France, the country of origin of cocottes, these pots are therefore even passed on to the next generation. The casserole from the La Cocotte range has a diameter of 14 cm and is fitted with a tight-fitting lid. It is around 12 cm high including the lid and has a capacity of 0.8 litres. You can use this cocotte on any hob, on an induction hob and in the oven. Thanks to its attractive appearance and graphite grey colour, the cocotte harmonises with any kitchen decor. Enjoy a cosy evening with your prepared specialities, because the prepared food stays hot for a long time in the cast-iron cocotte from Staub.