The oval cocotte in the color Grenadine is a true gem for your kitchen and dining table. It invites you to enjoy a sociable meal with friends or family and is perfect for preparing many delicious dishes. Cocottes are traditionally used in France as braising pots, but they are also suitable for roasting meat or preparing vegetarian dishes with fresh vegetables. In a Staub cocotte, all ingredients are gently cooked, as it is made of cast iron that is black enamel-coated on the inside. These two materials retain heat very well and distribute it slowly and evenly to the food. Additionally, cast iron and enamel are extremely durable and scratch-resistant. Enamel even becomes more functional the more you use it. For this reason, cocottes in France are often passed down to the next generation. The Grenadine cocotte from La Cocotte has a diameter of 31 cm, a height of about 17 cm, and a capacity of 5.5 liters. It can also be used on an induction cooktop or in the oven. In a cocotte, you can joyfully create delicious ragouts and many other braised dishes for yourself and your family, as cast iron and enamel enhance the natural flavors of the food.