Evenly rolled out dough of the desired thickness
The adjustable dough roller is an excellent tool for evenly rolled dough, for example for Schupfnudeln, pulled rolls or grissini sticks. Avoid dough sheets that are too thick and cannot be pierced or too thin and could tear.

What makes this adjustable rolling pin special?
The unique DELICIA adjustable rolling pin helps you to achieve the desired thickness across the entire width of the dough.

You simply set the desired number on the handle to roll out the dough evenly to a thickness of 2 to 8 mm. The roller is made of high-quality, durable plastic so that the dough does not stick to it too much and it is also easy to clean and maintain.
What are the other advantages?
If you set the number 0 on the handle, the DELICIA roller works like a classic dough roller.
Material: hard-wearing plasticUse: for all common types of dough and pastry materialsGuarantee: 5 years