With a vegetable steamer, vegetables are prepared quickly, easily, and with minimal fat content. Unlike boiling, steaming also helps retain important nutrients.

The cookware was developed in collaboration with the design office NOA Aachen. The pot lids were inspired by Apple's MP3 player, the iPod. Made from stainless steel and silicone, the lid features four different functions, reminiscent of the iPod's control wheel. This is practical, as depending on the position, liquids can be poured out completely or controlled with the lid closed: the large strainer openings allow cooking water to escape while keeping the pasta in the pot. The same applies to the small strainer openings for rice. The closed position is intended for low-water cooking, while the open position is for fully draining liquids. The red ring on the lid is a real eye-catcher. Made from heat-resistant silicone, it always fits securely on the pot. The heat transfer is reduced by the special hollow handles, so they stay cooler for longer. For long cooking times or when using the oven, pot holders or oven mitts are necessary to open the lid and carry the pot. The pots have an inner scale for easy measuring of liquids and are made from durable Cromargan®. The TransTherm® base is suitable for induction, quickly and directly transferring heat from the stove and retaining warmth for a long time. The series includes various pots, from frying pans to steaming inserts to saucepans.