Best selling Cake molds
Here's a ranking of the best products in this category. To give you a quick overview, we've also added some key information about the products.
1. Magu Pfitzaufform 'Baking Brown' 6s
The Pfitzaufform 'Backbraun' by Magu is a high-quality small pastry mold that is ideal for preparing various baked goods. Made from durable stoneware, this mold offers excellent heat conduction, ensuring even baking results. With a practical size of 31 x 20.5 x 7 cm, it is versatile and allows for baking muffins, small cakes, or other treats. The mold is oven-safe and can be easily cleaned in the dishwasher, making handling and maintenance convenient. The appealing design in shades of brown and white harmoniously fits into any kitchen decor, making baking a stylish experience.
- Made from high-quality stoneware for optimal baking results
- Oven-safe and dishwasher-friendly for easy handling
- Versatile for various small pastries
- Attractive design in shades of brown and white.
2. Dr. Oetker Back Love
The glass-smooth surface of the quartz enamel seal is absolutely cut and scratch-resistant, so that the cake can be cut directly into the tin and also served, the leak-proof base ensures that even with more liquid dough no content runs out of the tin and thus the oven remains clean, the excellent heat conduction ensures a uniform browning all around, furthermore this enamelled baking pan has very good non-stick properties, which allow an easy release from the mould, dishwasher-safe, incl. Recipe booklet.
3. Kaiser Baking and decorating frame
Kaiser Expandable Baking and Decorating Frame Pâtisserie
The rectangular baking and decorating frame made of stainless steel is a practical tool for all hobby bakers and pastry chefs. It is extendable at two corners, allowing it to be flexibly adjusted to any cake shape. With a height of six centimeters, the frame provides ample space for baking various treats.
Whether it's sheet cakes in different sizes, tiramisu, or tortes - this frame ensures that every pastry turns out perfectly in no time. Simply place the frame on a baking sheet, fill it with batter, and the baking fun can begin.
Thanks to the sturdy construction of the frame, you can be confident that your pastries will bake evenly. The frame also prevents fillings or cream from leaking out at the edges of the cake.
After baking, you can use the decorating frame as a transport safeguard. This way, your masterpiece remains perfectly protected while on the go.
- Rectangular baking and decorating frame made of stainless steel
- Extendable at two corners for flexible adjustment to any cake shape
- Height of six centimeters for versatile applications
- Suitable for baking sheet cakes in various sizes
- Perfect for preparing tiramisu and tortes
- Prevents fillings or cream from leaking at the edges of the cake
- Can be used as a transport safeguard
- Easy to handle and clean
- Durable and robust material
- Dimensions: [insert dimensions].
4. Kaiser Beacon & Take
With Kaiser, you have everything under control. Kaiser Bake & Take is a baking pan and transport cover in one. This allows you not only to bake your favorite cakes perfectly but also to transport them easily and keep them fresh. The transport cover is unbreakable and easy to open and close. Let's get started with Kaiser Bake & Take. Innovative baking and easy transport of cake layers in a springform with a transport cover. Baking and taking away with quality from Kaiser. The proven springform ensures that cakes of all kinds can be easily removed: the cake does not tip over; instead, the springform simply opens by releasing the tension lever, allowing you to easily take out the finished cake. Springforms come in various shapes, such as round, square, with a tube base, or as a king cake mold. Round springform, suitable for baking, roasting, and keeping fresh. Black non-stick coating, with a transparent, unbreakable plastic transport cover and foldable carrying handles.
5. Patisse Ceramic Mini Quiche Pan Loose Bottom Ø10cm
ECCS steel with a thickness of 0.50 mm and two layers of thickness 12-14 µm. It offers very good scratch resistance, good abrasion resistance, very good corrosion resistance, good stain resistance, and a very good non-stick effect due to the non-stick coating Ilafton Resist R Plus.
Cake molds
−33%
only 1 piece on sale
EUR5,90 was EUR8,86
Patisse Ceramic Mini Quiche Pan Loose Bottom Ø10cm
10 cm
6. Kaiser Gourmet
The Kaiser Gourmet Springform is a high-quality baking pan specifically designed for preparing cakes and tart bases. With a diameter of 20 cm and a capacity of 1.85 liters, this round springform is ideal for various baking projects. The pan is made of sturdy, non-stick coated steel, ensuring excellent release of baked goods. Thanks to its heat-resistant properties up to 230°C, you can rely on your creations being evenly baked. The leak-proof construction and ergonomic stainless steel clasp ensure that no batter escapes during baking. This springform is not only functional but also easy to clean, making it an essential tool in any baking kitchen.
- Excellent non-stick coating for easy release and cleaning
- Ergonomic stainless steel clasp for easy sealing
- Leak-proof construction prevents batter from escaping
- Optimal heat conduction of the steel for even baking.
7. Kaiser Classic
Original Kaiser Classic Fruit Tart Pan 30 cm, cake base mold, non-stick cake pan, fruit cake mold with fluted edge, for even browning. Contents: 1x round cake base mold / baking tray with fluted edge 30 cm (capacity 1.62 l). Article number: 2300621128. Material: steel with non-stick coating (1-layer PES coating with a small amount of PTFE). Oven-safe, heat-resistant up to 230 °C. BPA-free. Made in Germany. Excellent release and easy cleaning, as well as good corrosion resistance thanks to effective non-stick properties. The cake is evenly baked due to the good heat conduction of the steel. The edge is slightly turned down for better handling. High-quality Kaiser quality ensured by in-house production in Germany.
You can recognize the quiche and fruit cake pan by its fluted edge. Using it is very easy: Place the pastry base into the leak-proof mold. Once the cake or quiche is baked, turn it out onto a cooling rack and let it cool. Nothing sticks – even the crumbly pastry of the quiche comes out intact. You can then top it with sweet or savory ingredients.
With this collection, baking becomes your easiest task, as Kaiser Classic offers the right mold for every cake idea. In twelve different baking pans in classic black, cake bases and bundt cakes turn out perfectly, just like sweet breads and Frankfurt crowns. The round springform is available in five different sizes with an interchangeable tube base, as well as for heart-shaped cakes. The springform pan for cheesecake and pizza has a conical edge that can be fully opened with a tension lever. Made from high-quality thin steel, it conducts heat well and ensures even browning of the dough. The molds are energy-efficient, scratch-resistant, and easy to clean.
8. Dr. Oetker Baking love
The springform pan from the Dr. Oetker Premium range "Back-Liebe Emaille" is characterized by its highest quality. The glass-smooth surface of the enamel coating on both bases is resistant to fruit acids and completely cut- and scratch-proof, allowing the cake to be cut and served directly on the base. Additionally, the pan is temperature-resistant up to +230°C. The excellent heat conduction ensures even browning all around. The very good non-stick properties of the springform ring make it easy to release the cake effortlessly. Besides its functionality, the springform also shines with its brilliant blue color and a golden springform latch. After use, the base can be placed in the dishwasher, while the cleaning of the ring is easily done by hand.
9. Grand Feu BAKING MOULD 1.7L RED
The BAKING FORM 1.7L RED is a versatile quiche and tart pan, ideal for preparing a variety of baked goods. Made from high-quality enamel-coated metal, this baking dish offers excellent heat resistance of up to 300 degrees Celsius, making it perfect for oven use. With a width of 130 mm, a length of 390 mm, and a height of 115 mm, it provides ample space for delicious quiches and tarts. The enamel coating ensures even heat distribution and makes it easy to release baked goods, while also allowing for simple cleaning. This baking form comes in an attractive blue color that harmoniously fits into any kitchen decor. It is sold as a single piece and is an essential tool for anyone who enjoys baking and wants to enhance their culinary skills.
10. Kaiser King cake tin
Kaiser Classic Loaf Pan 30 cm
The loaf pan is a classic among baking molds – perfect for cakes and breads with corners and edges. The rectangular loaf pan is approximately as wide as it is high and is suitable for both sweet and savory baked goods, such as pound cakes, pastries, and various breads like the classic wheat loaf. It is available in different sizes and made from various materials, always offering excellent baking properties.
The range includes metal loaf pans with a ceramic non-stick coating as well as flexible silicone pans with ergonomic handles. Both types can withstand high temperatures. The leak-proof springform loaf pan also gives the elongated, flat cake its typical shape. Once baked, it does not need to be inverted: the springform opens with the help of a tension lever, allowing the cake to be safely lifted out of the pan.
Product details:
- Suitable for sweet and savory baked goods like pound cakes, pastries, and breads
- Made from high-quality materials for optimal baking performance
- Available with a ceramic non-stick coating or in flexible silicone
- Leak-proof springform loaf pan for perfect shaping
- Dimensions: 30 cm (length)
- Easy handling thanks to ergonomic handles
- Suitable for high temperatures in the oven
- Easy to clean by hand or in the dishwasher
- Perfect for both hobby bakers and professionals alike
Included accessories:
- 1x Kaiser Classic Loaf Pan 30 cm.
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