This striking stand grill combines the advantages of a column grill with the benefits of electric grilling. Clean, safe, and quickly heated, it ensures excellent grilling results through precise temperature control, all without smoke and fire, and without the hassle of disposing of charcoal remnants. Whether grilling traditionally and directly on the opened grill or using indirect grilling with the lid closed, everything turns out perfectly on the non-stick, round grilling plate. Steaks achieve the typical grill marks on the ribbed surface, while fish is gently cooked on the smooth area. With the lid closed, even large cuts of meat, such as grilled chicken, can be prepared tender and juicy. The grilling temperature can be monitored using the temperature gauge attached to the lid. The sturdy stand column provides a comfortable working height, and the side shelf with practical hooks conveniently holds the grilling utensils. The hinged lid, grilling plate, grease tray, and regulator are removable, making cleaning easy.