The chocolate mass is poured into the double dispenser after heating. From there, it can be dispensed in portions into the designated, rotating molds using the small lever, creating little kittens, butterflies, or birds made of chocolate. The finished sweets can be decorated, garnished, and arranged on a tiered stand as desired. The extensive accessories include the rotating, removable mold for the chocolates, a detachable double dispenser for the liquid chocolate, a decorating syringe with various nozzles, a tiered stand for presentation, and 4 compartments for sprinkles and toppings. The set is further complemented by 2 shaping tools, 10 chocolate sticks, 20 bags, and ribbons for packaging, as well as a small baking book with suitable recipe ideas and creative decoration tips. Fun and creativity are at the forefront of the new Chef collection. All baking sets are made from high-quality materials and are saliva and food safe.