Best selling Pots + Pans from Ken Hom
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1. Ken Hom WOK CLASSIC
The Ken Hom Classic Wok is a versatile wok pan that is ideal for preparing quick and healthy dishes. With a diameter of 31 cm, this wok provides ample space to cook delicious meals for 3 to 4 people. Its lightweight design and flat bottom allow for easy handling on various cooktops, including gas, electric, and ceramic. The durable non-stick coating ensures that food does not stick and makes cleaning effortless. Made from 1.4 mm thick carbon steel, the wok guarantees excellent heat conduction, enabling fast and even cooking at high temperatures. The long wooden handle provides comfortable handling and a balanced weight, ensuring that the wok sits securely and stably in your hand.
- Lightweight design for easy handling
- Flat bottom for optimal stability on various cooktops
- Durable non-stick coating for effortless cooking and cleaning
- Made from high-quality carbon steel for excellent heat conduction.
2. Ken Hom Excellence Wok
This charming mini wok invites you to prepare healthy wok meals. Woking is quick, healthy, and fun. The pan features a highly durable non-stick coating. The Excellence wok made of carbon steel is suitable for all types of stoves and can withstand both machine washing and metal utensils with rounded edges.
What our customers think
Pro
- perfect size for 2 people
- 2. handle for transporting the pan
- Hot in seconds
Contra
- There is no lid for it. But our old smaller ones fit on it.
- Rusts quickly
- Laborious process for baking on an electric hob
3. Ken Hom WOK CLASSIC CARBON, Round, Wok/Stir-Fry pan, Stainless steel, Carbon steel, Ceramic, Gas, Ha
This Ken Hom Classic Wok, made of 32 cm carbon steel, develops its own non-stick surface through the buildup of carbon deposits on the cooking surface.
It is suitable for all types of stovetops except induction cookers, and it is preferable to use it on a gas stove or wok burner.
Made from 1.4 mm thick carbon steel, this wok can be washed by hand. There is no need to use detergents, as this would remove the natural seasoning.
The wok darkens with use, which is a natural process of a well-seasoned wok. It protects the surface from rust and naturally prevents food from sticking without adding too much oil.
It offers excellent heat retention properties and is ideal for cooking at high temperatures.
Pots + Pans
EUR84,49
Ken Hom WOK CLASSIC CARBON, Round, Wok/Stir-Fry pan, Stainless steel, Carbon steel, Ceramic, Gas, Ha
Wok
4. Ken Hom Excellence
A lightweight wok made of carbon steel, featuring a three-layer non-stick coating designed for stir-frying at high temperatures with less oil. Coated inside and out to ensure a durable, sealed surface for long-lasting use. The flat bottom ensures that the wok is well-balanced and does not tip over when placed on the stovetop. It is suitable for cooking on all types of stoves, including gas, electric, ceramic, and induction cooktops. Made from 1.5 mm thick carbon steel, it offers excellent heat conduction, making it ideal for high-heat and high-speed cooking—essential elements for stir-frying. It is dishwasher safe, although it is advisable to remove it after the cycle and dry it by hand with a clean, soft cloth. When hand washing, avoid using abrasive powders, scouring agents, or metal scrubbers, as these can damage the non-stick coating. Thoroughly dry with a clean cloth.
5. Ken Hom KH331051
The Ken Hom KH331051 Wok is a versatile and practical wok/frying pan that is ideal for preparing quick and healthy meals. With a diameter of 31 cm, this wok provides ample space to cook meals for 3 to 4 people. Made from 1.4 mm thick carbon steel, it ensures excellent heat conduction, which is essential for fast and even cooking at high temperatures. The pan is lightweight and features a flat bottom, making it easy to handle and allowing for optimal use on various cooking surfaces, including gas, electric, and ceramic. Both the inside and outside of the wok are coated with a durable non-stick surface that not only makes cleaning easier but also supports the longevity of the product.
- Made from 1.4 mm thick carbon steel for optimal heat conduction
- Lightweight and with a flat bottom for easy handling on various cooking surfaces
- Durable non-stick coating inside and out for easy cleaning and longevity
- Suitable for preparing meals for 3 to 4 people
- Includes wooden utensils to protect the non-stick coating.
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