This medium-sized cast iron grill grate, with a diameter of 38 cm, is designed as an accessory for 18-inch Kamado grills. Made from durable cast iron, it offers superior heat retention and distribution compared to standard grill grates, maintaining consistent temperatures even when food is added. This enhances searing and grilling, resulting in visibly defined grill marks and optimized cooking results. The grate can withstand higher temperatures and support heavier loads, making it suitable for various grilling tasks. Before its first use, the cast iron grate must be seasoned to create a protective layer. This process includes thorough cleaning, heating to 160-200 °C for at least 30 minutes, applying a thin layer of oil such as Crisco, clarified butter, or rice oil, and reheating for an hour, repeating as necessary for optimal performance. Regular maintenance ensures longevity and non-stick properties. Weighing approximately 2.5 kg and featuring a classic black finish, it seamlessly integrates into outdoor cooking setups, emphasizing reliability and quality for garden and lawn grilling enthusiasts. Always check compatibility with your specific grill model by measuring your existing grate for a proper fit.